Nothing feels quite as comforting as a cozy bowl of Chicken Sausage and Broccoli Orzo simmering on the stove. The rich aroma of searing sausages mingles with the fresh scent of garlic and the vibrant green of broccoli, wrapping your home in warmth. Each bite is a lovely balance of savory sausage, tender broccoli, and creamy orzo that brings family together around the table. If you’re looking for a wholesome dish that checks all the boxes for easy weeknight dinners, you’ve found it!
Cozy Chicken Sausage and Broccoli Orzo
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Diet: Gluten-Free (with substitutions)
Description
A comforting and delicious Chicken Sausage and Broccoli Orzo dish that brings family together around the table with its savory flavors and creamy texture.
Ingredients
- 2 cups orzo pasta
- 1 tablespoon olive oil
- 1 pound chicken sausage (sliced)
- 2 cups broccoli florets
- 3 cloves garlic (minced)
- 4 cups chicken broth
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley (chopped)
Instructions
- Heat olive oil in a large pot over medium heat. Add sliced chicken sausage and cook for 5 to 7 minutes until browned.
- Toss in minced garlic and stir for about a minute until fragrant.
- Add broccoli florets and cook for 2 to 3 minutes until slightly softened.
- Stir in orzo, chicken broth, Italian seasoning, salt, and pepper. Bring to a boil, then reduce heat, cover, and simmer for 10 to 12 minutes.
- Once the orzo is tender, remove from heat and stir in Parmesan cheese until melted.
- Garnish with fresh parsley and serve hot.
Notes
For a creamier orzo, stir in a splash of cream with the Parmesan. This dish can be stored in an airtight container in the refrigerator for up to 3 days or frozen for up to a month.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 bowl
- Calories: 480
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 60mg
Let’s Make It Together
This recipe is as simple as it is delicious. With just a few steps, we’ll create a comforting meal that’s ready in no time. Grab your favorite pot, and let’s cook up some warmth!
Ingredients You’ll Need
- 2 cups orzo pasta
- 1 tablespoon olive oil
- 1 pound chicken sausage (sliced)
- 2 cups broccoli florets
- 3 cloves garlic (minced)
- 4 cups chicken broth
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley (chopped)
Step-by-Step Directions
- Begin by heating the olive oil in a large pot over medium heat. As the oil warms, you can almost hear it whispering promises of deliciousness. Add the sliced chicken sausage and allow it to sizzle for 5 to 7 minutes until it’s beautifully browned and starting to crisp around the edges.
- Next, toss in the minced garlic, stirring it around for about a minute until that heavenly aroma fills your kitchen, inviting everyone to gather. The sizzling sausage and garlic create a little orchestra of comforting sounds!
- Stir in the broccoli florets, letting them cook for about 2 to 3 minutes until they begin to soften, adding a splash of color to your pot. This veggie not only adds freshness but also brings vibrant nutrients to the dish.
- At this point, add the orzo and pour in the chicken broth along with the Italian seasoning, salt, and pepper. Bring this lovely mixture to a rolling boil, then reduce the heat and cover it, allowing it to simmer for about 10 to 12 minutes. Stir occasionally as the orzo absorbs the flavors and becomes tender.
- When the orzo is cooked to perfection, remove the pot from heat and stir in the creamy Parmesan cheese until it melts into the dish like a warm hug. This is where the magic happens!
- Garnish your cozy creation with fresh parsley, then serve it hot, watching as your family digs in with smiles on their faces. Nothing beats that first bite!
Nutritional Snapshot
- Serving Size: 1 bowl
- Calories: 480
- Protein: 25g
- Carbs: 60g
- Fat: 15g
- Fiber: 5g
Packed with protein and fiber, this recipe keeps you full without feeling heavy—perfect after a long day!
When to Enjoy It
This Cozy Chicken Sausage and Broccoli Orzo is perfect for a family dinner after a busy weekday. Serve it alongside a crisp salad and perhaps a glass of white wine or sparkling water with a slice of lemon for a refreshing touch. It’s also an ideal dish for a cozy night in, cuddled on the couch with loved ones, or even brought to a potluck where it will be the star of the table!
Keep It Fresh
This dish can be stored in an airtight container in the refrigerator for up to 3 days. If you want to savor the flavors even longer, feel free to freeze portions for up to a month. Reheat gently on the stove with a splash of broth to bring back that creamy sauce and beautiful texture.
Betty’s Secrets
- For an extra depth of flavor, sauté the sausage in two rounds; this gives a better caramelization.
- Don’t skip the fresh parsley—it brightens the dish wonderfully!
- Add a pinch of red pepper flakes for a delightful little kick if your family enjoys a bit of spice.
- If you prefer a thicker, creamier orzo, stir in a splash of cream after adding the Parmesan.
- Try using different seasonal veggies, like zucchini or spinach, to mix it up throughout the year!
Creative Twists
- For a fall twist, toss in some chopped butternut squash and substitute sage for Italian seasoning.
- In the summer, fresh tomatoes and basil can give this dish a bright, garden-fresh flavor.
- During the winter, try adding kale or even some cooked white beans for extra heartiness.
Your Questions Answered
How can I make Cozy Chicken Sausage and Broccoli Orzo gluten-free? You can easily swap orzo for gluten-free pasta, and the rest of the ingredients are naturally gluten-free, making it a delightful option for those with dietary restrictions.
Can I use other types of sausage in this recipe? Absolutely! Turkey or veggie sausages work just as well, allowing you to cater to your family’s preferences.
Is it okay to prepare this dish in advance? Yes! It can be made ahead of time and refrigerated. Just reheat gently to keep the orzo creamy and lovely.
What can I serve with Cozy Chicken Sausage and Broccoli Orzo? A light salad or crusty bread make perfect companions. You could also enjoy it with a glass of chilled white wine for a cozy evening.